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Big Brunch Box 1. edited. Credit-Milly-Fletcher- LR - 29

Pancakes on plate, blue berries, bacon, maple syrup pour

the big brunch box

Name: the big brunch box
SKU: 100000007259
Price: 45.00 GBP
Availability: InStock

From: £45.00

£45 includes UK wide delivery
Order any time before Monday 5pm, delivered on your doorstep by Friday.

The box includes all you need to recreate our delicious American pancakes at home. It feeds 6 hungry people, and any left-over batter can also be frozen.

Choose from the following Brunch Box type:

Standard Brunch Box:

Choose between standard or 3-in-1 (gluten free) flour mix

100% pure Canadian maple syrup (330g)
butter
buttermilk (1L)
unsalted butter (250g)
6 St Ewe’s eggs from Cornwall
Swaledale’s smoked streaky bacon (225g) from North Yorkshire
blueberries (125g)
3 or 4 Bananas
recipe and tips

Vegetarian Brunch Box:

Choose between standard or 3-in-1 (gluten free) flour mix

100% pure Canadian maple syrup (330g)
butter
buttermilk (1L)
unsalted butter (250g)
6 St Ewe’s eggs from Cornwall
halloumi (250g)
blueberries (125g)
3 or 4 Bananas
recipe and tips

Vegan Brunch Box:

Choose between standard or 3-in-1 (gluten free) flour mix

100% pure Canadian maple syrup (330g)
Organic soya milk (1L)
unsalted butter (250g)
sunflower oil (130ml)
aquafaba
‘This is not bacon’ award winning Vegan Bacon
blueberries (125g)
3 or 4 Bananas
recipe and tips

big brunch box type

Dietary Requirements *

Clear

bag of flour mix for buttermilk pancakes

organic pancake mix

Choose between two pancake flour mixes both carefully blended using brilliant ingredients and heaps of TLC:

Standard Pancake Flour Mix (575g) - for buttermilk pancakes
3-in-1 Pancake Flour Mix (565g) - for gluten-free, wheat-free, dairy-free & vegan pancakes

Here are some useful tips

Batter Making

Instead of a whisk, use a spatula to gently fold the ingredients and always under-mix! You still want to see some of the egg white and butter dotted around.

Separating your eggs (if using and whipping the whites really does add to the fluffiness of your pancakes

And, if you are the sort of person who plans ahead, the batter is best when left overnight in the fridge. It can be used up to 48 hours during which it's flavour will develop.

Take out of fridge about 30 minutes before baking.

Baking

Use a thick bottomed pan or griddle & bake at low-medium heat. Use a large tablespoon or small ladle to scoop batter onto an oiled pan. Flip after 5 minutes (or when edges solidify). Overall, expect pancakes to be ready after 10-12 minutes.

Flour Type *

Clear

add extra: bananas 3 or 4

Add for £2.25 each

add extra: blueberries 125g

Add for £3.00 each

add extra: free-range Swaledale Butchers smoked streaky bacon (225g)

Swaledale Butchers in North Yorkshire continues to supply us even as so many of their London based clients have had to cease trading.

All their Pork is from native breeds and outdoor-reared Free Range. They work closely with their farmers to ensure the animals are fed as naturally as possible – without the use of additives or growth promoters. Their bacon is the perfect accompaniment for a hearty breakfast, brunch or lunch. Add some blueberries and maple syrup for a pretty heavenly combination.

Add for £4.50 each