We started out on Shrove Tuesday 2015 with a pop-up on the Regents Canal in Hackney. We were armed with heaps of belief but our griddles were way too small to feed the many people who came from far and wide. It was a brilliant start and we are immensely proud to have been bringing people together around pancakes ever since.
We are what we serve.
Shipton Mill supplies our organic flours; Swaledale purveys our meats from carefully chosen farms and pig breeds in North Yorkshire; and, last but not least, our maple syrup is 100% pure tree sap from Quebec
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